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How to Make Súp Cua (Vietnamese Crab Soup)

Vietnamese Chicken Egg Noodles (Mì Gà Khô & Mì Gà Nước)

Vietnamese Kumquat Seafood Dipping Sauce (Nước Chấm Hải Sản / Muối Tắc Kem)

Xôi Gấc Recipe (Vietnamese Red Sticky Rice)

How to make Bánh Bột Lọc Trần (Vietnamese Shrimp Dumplings)

How to make Cánh Gà Nước Mắm (Fish Sauce Chicken Wings)

How to make an Easy Bánh Mì (Vietnamese Baguettes)

Ta-daa! We’ve made it to the big leagues.

Sike, it’s just my first post. Welcome to the official @Jenhdao food blog! Yeah-yuhhh!

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About Me:

My name is Jen Dao & I’m a foodie currently based in Orange County, CA!

Originally born & raised in a small town in Minnesota, I grew up with a lot of traditional Vietnamese food because of my parent’s home cooking. 

Today, I’m sharing my unique twist on modern Vietnamese and American cooking through socials.

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