Let’s TACO-bout us! Today we’re stopping by the soft opening of Buenos Migos! They recently open shop at Rodeo 39 and I had to give …
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Let's make some magic @Jenhdao
Let’s TACO-bout us! Today we’re stopping by the soft opening of Buenos Migos! They recently open shop at Rodeo 39 and I had to give …
You must UBE me. 💜 Today I’m sharing one of my favorite recipes from my cookbook UBE Mochi Waffles! I like this a lot because …
Let’s be MUSU-BAES! So recently Shootz opened their new restaurant in Rodeo39 and I had to check it out! They specialize in Hawaiian inspired cuisine …
Passionfruit from miles away…literally. My obsession with exotic fruits is unparalleled. That’s why I was so excited to receive the seasonal box from fruit hunters! …
SHELL yeah! Who doesn’t love good seafood? Today we’re stopping by the wild crab to try out their Asian Cajun menu! If you don’t know …
It’s S’MORE than a feeling! We’re finally on our last chapter of my Instacart series! And what a better way to end the series than …
Wanna score some BROWNIE points? OK guys so we are on part three of my Instacart recipe series! If you don’t know now you know …
What you cuốn do about it? I have a special place in my heart for Vietnamese cooking so I’d thought this was an incredible opportunity to try their take on …
DURIAN for a surprise. Let me clarify, this is one of my favorite fruits. It’s not for everyone nor is it for the faint of …
These drinks are TEA-rrific! So I’ve been a big fan of Feng Cha for a hot minute. If you don’t know now you know, it’s …