I’m SOY into Dark Soy sauce! What’s the deal with Light/Regular Soy Sauce and Dark Soy Sauce? Growing up, we didn’t use a lot of …
Honey Soy Glazed Short Ribs
recipes
How to Make Canh Chua Cá (Vietnamese Sour Fish Soup)
Prep Time: 20 minutesCook Time: 30 minutesTotal Time: ~50 minutesServings: 4 💬 Introduction — The Real Taste of Home Ask any Vietnamese kid what comfort …
How to Make Pandan Rice Krispies (with Fresh Pandan Extract!)
What is Pandan, you may ask? It’s a tropical plant native to Southeast Asia and is often used in many of our dishes. They look …
Easy Hot Wings (Airfryer)
It’s getting hot in hereeeeee! I freaking love chicken wings. I once told myself if I had to eat one thing for the rest of …
How to Make Bánh Xèo (Vietnamese Sizzling Crepes)
Yield: 6–8 crepesPrep Time: 30 minutesCook Time: 30–40 minutesTotal Time: ~1 hour 10 minutesSkill Level: IntermediateBest Eaten: Fresh off the pan! The Crispy, Sizzling Crepe …
Ta-daa! We’ve made it to the big leagues.
Sike, it’s just my first post. Welcome to the official @Jenhdao food blog! Yeah-yuhhh!