Short ribs are always a crowd pleaser. They can never do you wrong & they’re always so easy to make. Here’s a super easy recipe that even the worst cooks couldn’t mess up. I like to airfry it to save me some time & the mess of cleaning but you can also grill (preferred method) or pan fry these as well!
In my video I used Asianasauce but here’s a delicious alternative that everyone can enjoy.
Difficulty: EasyServings
2-3
servingsPrep time
8
minutesCooking time
10
minutesIngredients
2 lbs beef short ribs
1 onion (thinly sliced)
1 tbsp dark soy sauce
1 tbsp light soy sauce
2 tbsp honey
1 tsp sesame oil
Directions
- Mix together soy sauces, honey & sesame oil
- Marinate ribs for 1 hr or overnight
- Airfry @ 400 degrees for 10 mins, flipping halfway. Grill/Pan Fry 3-4 mins each side or until cooked throughly.
- Garnish with green onions & serve with a side of white rice.
