Hey guys! Today, I’m bringing you a recipe that’s a staple in Vietnamese households and a personal favorite of mine – Caramelized Pork Belly & …
How to make Caramelized Pork Belly & Shrimp
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How to Make Bánh Mì Nướng Tôm Cua (Shrimp & Crab Toast)
Happy weekend! Who else feels like the weekend is the perfect time to catch up on life and indulge in some delicious eats? Lately, John …
How To Make Bánh Tôm (Vietnamese Shrimp and Sweet Potato Fritters)
Craving a delectable Vietnamese treat that bursts with flavors and crunch? Look no further! Today, we’re diving into the delightful world of Bánh Tôm, also …
How to Make Chạo Tôm (Sugarcane Shrimp)
Today we are making a yummy little appetizer Chạo tôm! If you don’t know what it is, it’s essentially shrimp on sugarcane sticks. When I …
A Quick Tôm Rim (Vietnamese Caramelized Shrimp)
Hey guys! It’s so crazy we’re almost done with summer! Today we’re making one of the quickest and yummiest meals, Tôm Rim (Vietnamese Caramelized Shrimp). …