If you’ve ever had Vietnamese cơm gà, you know how comforting this dish is—fragrant, turmeric-infused rice, tender poached chicken, and a bold ginger fish sauce …
How to make Vietnamese Cơm Gà (Chicken Rice)
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How to make Bánh Da Lợn Cuốn (Rolled Layer Cake)
If you’ve ever had Bánh Da Lợn, you already know how delicious this Vietnamese steamed layer cake is! But have you tried Bánh Da Lợn …
How to make Dragonfruit & Coconut Jelly (Agar Agar Dessert)
If you love light, refreshing, and stunning desserts, this Dragonfruit & Coconut Layered Jelly Cake is for you! Made with agar agar instead of gelatin, …
How to make Chuối Chiên (Fried Bananas)
If you’ve ever strolled through the bustling streets of Vietnam, chances are you’ve encountered chuối chiên, or Vietnamese fried bananas. These golden, crispy treats are …
How to Make Bánh Tiêu (Vietnamese Hollow Donuts) Without Yeast
If you’ve ever had Bánh Tiêu, you know how addictively delicious these airy, golden treats are. Known as Vietnamese hollow donuts, these lightly sweetened pastries …
How to make Fresh Pandan White Chocolate Chip Cookies
Cookies are a universal comfort food, but sometimes you want a little something different. Enter Pandan White Chocolate Chip Cookies—a fusion of rich, buttery cookie …
How to make Vietnamese Egg Coffee (Cà Phê Trứng)
Vietnamese egg coffee, or Cà Phê Trứng, is a creamy, rich coffee treat that’s like a dessert in a cup. My first time trying this …
How to Make Pandan Meringue Cookies
How to Make Perfect Pandan Meringue Cookies Meringue cookies are a light, airy treat that’s as beautiful as it is delicious. Adding pandan extract to …
How to make Caramelized Pork Belly & Shrimp
Hey guys! Today, I’m bringing you a recipe that’s a staple in Vietnamese households and a personal favorite of mine – Caramelized Pork Belly & …
How to Make Bánh Mì Nướng Tôm Cua (Shrimp & Crab Toast)
Happy weekend! Who else feels like the weekend is the perfect time to catch up on life and indulge in some delicious eats? Lately, John …