There’s nothing I love more than some good old fashion bacon. But we all know why that’s not too great for you or your Health. Introducing to you a healthier option like turkey bacon!
To be honest I have never had turkey bacon before until I tried Godshall’s turkey bacon. I have to tell you I was super hesitant because the proteins are so different, how can they taste the same? In fact, the turkey bacon taste even better!
I love how smoky these taste and they are made from premium US turkey! They come in a couple different packaging but for this recipe I used the turkey bacon dark meat (chopped and formed). Now I know most everyone uses bacon for breakfast. But I wanted to do something different and more fun! So I decided to make candied turkey bacon! Super easy and all you need is an oven!
As always the recipes below! Let me know what you think! Until next time.
Candied Turkey Bacon with @Godshalls
Course: RecipesCuisine: AmericanDifficulty: Easy4
servings10
minutes30
minutesIngredients
1 pack of Godshall Turkey Bacon
1 cup maple syrup
1 cup brown sugar
1 tsp of black pepper (divided)
Directions
- Heat oven 325F
- Spread and cover each bacon slice in maple syrup
- Sprinkle generously with brown sugar & black pepper
- Bake 25 to 30 minutes or until browned and candied
- Cool before serving
